 Cheesecake with Red Fruits in Small glasses |
|
Sauces |
|
Inlets |
|
Salads |
|
Rices and Pastas |
|
Soups and Broths |
|
Vegetables |
|
Fish |
|
Seafood |
|
Birds |
|
Meats |
|
Desserts |
|
Wines and Waters |
 |
PROGRAM
ON WEDNESDAY, THE 4TH
PERMANENT EXHIBITION OF WINDOW DRESSING WITH FRUITS AND VEGETABLES
HE ORGANIZES: ADEFRUTAS
HE COLLABORATES: FRIVEGAR responsible for Exhibition “AKI REBOLILLA, NATURALLY ”. GALLERY AVENUE OF OSUNA.
ACTIVITIES 10.30-12.30
FRUITS AND VEGETABLES IN THE SCHOOLS HE ORGANIZES: MARM. Activity of restricted access
12.00-13.00 EXHIBITION OF SCULPTURE OF FRUITS Dª. Judit Comes, Current Champion of Europe of Size of Watermelons Representative of Thaï Gardens
HE ORGANIZES: MADRID MERGER
DEMONSTRATIONS IN ALIVE OF KITCHEN MADRIDFUSION HE ORGANIZES: MADRID MERGER
13.00-13.30 “LOS VEGETABLE COLORS, PLATES WITH FRUITS, FLOWERS AND VEGETABLES. ” Dª. Montse Estruch - The Cingle (Vacarisses. BARCELONA) 1 Estrella Michelín
13.30-14.00 “DECLINACIONES CONCERNING THE MELON ” D. Pepe Rodríguez Rey - The Hut (Illescas. TOLEDO) 1 Estrella Michelín
14.00-14.30 “PAPELES OF EATABLE VEGETABLES ” (prepared from vegetables flours) D. Firo Vázquez - The Olive grove of Moratalla (Moratalla, MURCIA) Award Gourmand World Cookbook in 2008
16.00-17.00 “CÓCTELES WITH FRUITS AND VEGETABLES ” D. Ángel San José - Bartender of The Casino of Madrid D. Carlos Moreno – Bartender of Glass Bar in the Hotel Urban de Madrid
THE GREEN LID: KITCHEN EXHIBITIONS WITH TASTING
HE ORGANIZES: FRUIT ATTRACTION
14.45–15.15 REGION OF MURCIA (ratatouille Crepes with sauce of asparagus, shot of melon to the white wine with ginger)
