Soft and Creamy soup Mushrooms

Ingredients:

1 mushrooms salver (300 grams more or less)

1 big potato

1 Small onion

Salt, Oregano, newly ground Pepper of colors

Preparation:

1st Step: To peel the onion and to cut it sliced

2nd to Place it in the glass of the Thermomix

3rd to Put 6 seconds in the level 4

4th to Withdraw 5th to Place the potato, bare and cut in dice and to put it in 5 during approximately 10 seconds

6th to Place oils 25 grams in the glass of the Thermomix

7th to Set to warm to 100 grades during 5 minutes in the level 1

8th When less 3 minutes have spent for to place the cut onion

9th to Support in 3 more minutes so that rehogue

10th When it should see that they are scarcely transparent, I add the mushrooms and the potato and 4 placed it in the level during half a minute

11th to Add the salt, if you want a broth little cube and to allow to cook in 20 minutes in temperature Varoma

12th Aliñear with the ground pepper

13th to serve, to support warm, to add one or two raw decoration mushrooms, and little cut oregano and ground colors pepper

It remains exquisite accompanied by grated Parmesan and if we want we can add to him a few bits of bread attacked in oil, croutons.

This is a very simple, and very rich recipe in addition to tasty, also you can add another type of fresh mushroom so that the flavor should be stronger.